Golden Shoots Pu Er Tea

Golden Shoots Pu Er Tea is premium Pu Er Tea from Yunnan, China. This tea which begins as a green tea, is not fully fired like other green tea. The stilt-moist leaves are, instead, loosely stacked and allowed to age naturally. During the aging process of over ten years, the leaves turn from green to a deep red earthy tone. This aging process is unique amongst other types of tea. Due to limited production and the long oxidation process, this highly prized tea is extremely valuable and is only available in small quantities.

Why purchase our Golden Shoots Pu Er Tea?

Our Golden Shoots Pu Er Tea is packed in tetrahedral shaped teabags from Japan using the latest Japanese technology. These revolutionary food grade teabags allow better infusion compared to the usual paper teabags in the market. In addition, the extra volume of these teabags enables us to use whole-leaf tea instead of the usual tea powder. Hence, with just our teabag and boiling water, you can enjoy a cup of tea with an aroma and taste equivalent to that of tea brewed traditionally using a teapot ! What's more, you can view the entire process of the tea leaves expanding.

How to prepare our Golden Shoots Pu Er Tea?

1) Place one Golden Shoots Pu Er Tea teabag in a cup

2) Pour in about 150cc of boiling water

3) Let the tea bag steep for 4-5 minutes before removing it from the cup (you can place it in an empty cup)

4) The tea is ready for drinking

5) You can prepare another 1-2 cups of Golden Shoots Pu Er Tea using the same teabag

25 teabags per packet